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Eifrig Cellars LLC

"Old school" wine... with new tricks

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Our 6th vintage of Dry Creek Valley Cabernet. Gorgeous and probably our best yet. Dark purple, with inviting aromas of red and blue fruit. The oak is once again restrained, balanced and deliciously sweet. There are hints of fresh sawdust, cedar, and sandalwood that segues perfectly to fruit and acid flavors. The after taste goes on for days. The mouthfeel is as elegant as I've had from any California Cabernet - reminsicent of the grand Napa Cabs from 1986 and 2007 vintages. The textures and aftertaste perfect. Could easily age for a decade. We made a limited number of cases (less than 190) and have already sold 135 plus.

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American Grand Cru

... where old world wine meets the new world

World Class Wines from Dry Creek Valley in Northern Sonoma Valley

First Growth Bordeaux? Gran Riserva? Classico Riserva?

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Look for up and coming events at the tasting room... and I'll also post when I'll be in wine country.



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